Black Bengal Goat

The Black Bengal Goat is a very popular breed of goats from India and Bangladesh. As the name suggests, they are usually black, and are mainly raised for their meat, though also for milk, but seldom kept as pets. They are extensively reared throughout their regions mainly because of their very low demand of food and housing, and a very high baby production rate. They are found in their region since unrecorded time. Continue reading “Black Bengal Goat”

Barbari Goat

The Barbari Goat is one of the 20 classified breeds of goats found in India. They are primarily a meat-type breed, but considering the number of animals reported, it is urgent to undertake conservation measures. It has also been surveyed that, most male goats are castrated early in life (within 7 to 30 days), and fattened for slaughtering at religious festivals. However, these live resources have a general mortality rate. They are highly manageable, and can adapt themselves in stall-feeding condition. Continue reading “Barbari Goat”

Appenzell Goat

The Appenzell Goat is characterized by its pure white look and a strong structure. Originating in the ‘half-cantons’ of the historic regions of the Appenzell, Appenzell Ausserrhoden and Appenzell Innerrhoden, this rare breed spread throughout the neighboring canton of St. Gallen. An endangered indigenous breed, they are primarily known for their milk-producing capacity, and not for meat. Milk-production depends on how much these goats would be taken care of. Continue reading “Appenzell Goat”